Imported from Vietnam, Swai is a white-flesh fish (typically available in fillet form) with a sweet mild, taste and light flaky texture that can be broiled, grilled, or coating with bread crumbs and fried, according to experts. It can be prepared simply, but also takes well to sauces. A 3.5-ounce serving of plain fish contains around 90 calories, 4 grams of fat (1.5 saturated), 45 grams of cholesterol and 50 milligrams of sodium.
Product description
- Latin name: Pangasius Hypophthalmus
- Specification: Welltrimmed, skinless, boneless, red meat off, belly off, fat off
- Meat color: White meat
- Treatment: European standard (stpp < 0.5%)
- Sizes: 120/170; 170/220; 220 up
- Glazing: 5%, 10%, 15%, 20%, or your requirement
- Packing: Plain paper bag: 500gr x 20 bags/carton, 1kg x 10 bags/carton, 2kg x 5 bags/carton, 2.5kg x 4 bags/carton, 5kg x 2 bags/carton, 10kg x 1 bag/carton, 10kg x 2 bags/carton
IQF-Colored bags-individual wrapped pack-vacuum pack - Block: industrial block, interleaved block