03

Coconut milk

Coconut milk is the liquid that comes from the grated meat of a mature coconut. The opacity and rich taste of coconut milk are attributed to its high oil content,

08

Drogan Fruit

These fruits are commonly known in English as “dragon fruit”, reflecting its vernacular Asian names. The names pitahaya and pitaya derive from Mexico, and pitaya roja in Central America and

18

SAITHE SALT FISH

We offer dried and salted Saithe in bulk or boxes. Saithe is processed with traditional methods in highly skilled factories. Saithe is also known as Bacalao, Cod, Makayabu, and more.

15

Red Shrimp

Latin name: Penaeus vannamei Origin:  India, China Fishing method: Farm Harvest season: all year round Frozen Head On Shell On Shrimp HOSO Semi – IQF, chemical treated / free, 100%NW

14

Ratalu

Description/Taste Ratalu Purple yams are variously shaped from roughly oblong to curvaceously twisted depending on specific varieties. The tuber’s flesh is violet in color and dry and starchy in texture.

04

Cod fillet

Cod is the common name for the demersal fish genus Gadus, belonging to the family Gadidae. … Cod is popular as a food with a mild flavour and a dense, flaky, white flesh.

10

Geo Duck

Pacific geoduck Panopea generosa Scientific classification Kingdom:             Animalia Phylum:               Mollusca Class:     Bivalvia Order:   Myoida Family:  Hiatellidae Genus: Panopea Species: P. generosa Binomial name Panopea generosa Gould, 1850 The Pacific geoduck

13

Herring – Arenqu

Herring are forage fish, mostly belonging to the family Clupeidae. Herring often move in large schools around fishing banks and near the coast. The most abundant and commercially important species belong to the genus Clupea, found particularly in